Want to work in cafe, hotel or restaurant? We can help you gain the skills!
Our Barista Course will teach you the essential skills for a job as a barista. Learn about coffee history, coffee origins, coffee roasts,.
Prepare for your Barista Job Searhc, Sample Resumes, Templ
We give you hands on experience and the knowledge to understand the science of making coffees so you can bring these skills to the workplace.
You will be observed and examined by a trained barista who will provide you with the hands on training to learn the correct techniques in the art of coffee making
What jobs could I do?
Barista (Espresso Coffee Machine Operator)
Food Truck Assistant
Start your own coffee Business
What do I need to enrol?
Important Notice: This course is not available for International Students.
- You must be at least 15 years old before you can start this course.
- You will need to do a Language, Literacy and Numeracy test (LLN) before a place can be offered.
- Additional requirements below.
Start Dates: TBA
The course is delivered as a blended mode. You are given access to our online theory training where you learn the fundamentals of the course. As you progress, you will then be offered times to book a practical training session. You will be required to attend our location as provided when booking your practical for one day from 9:00am to 3:00pm
Upon completion of this course, you will recieve a statement of participation and a certificate of completion that can be used in your job search portfolio.
You may also be invited to work on your skills by Abundance College Inc. to attend a range of events as you continue to build on your skills
How many subjects do I need to do?
The Barista Course has 7 subjects in total. This includes 2 subjects in our practical espresso training.
|Origins of the Coffee Bean||Learn about different types of coffee and where they are grown|
|Espresso Equipment||Identify the name of each part of your coffee making equipment and their purpose|
|The perfect Grind||Learn the importance of coffee grinds and how they are used in coffee making techniques|
|The art of milk||Learn the techniques behind milk texturing and pouring|
|Coffee Menu||Learn the different styles of coffee beverages and how to make each one|
|Cleaning & Maintenance||Learn the importance of cleaning and maintaning your equipment|
|Technical Tools||Learn the tools Baristas use to make coffee and the importance of them|